Heide is a Madison-area chef with over 20 years of experience. He is the owner, operator, and executive chef at Liliana’s, Charlie’s On Main, and Little John’s. He and his restaurants have won multiple local accolades, but Heide is also well known for his dedication to philanthropy, including projects to help address food waste, food accessibility and to support local farmers.
David Heide
Executive Chef / Owner, Liliana's Restaurant
